Oakside Menu

40701 Village Dr, Big Bear Lake, CA 92315, United States
$$$ American restaurant
(2598 Reviews)
Price Range $20–30

Discover the vibrant culinary offerings at Oakside, a premier American restaurant nestled in the charming environment of Big Bear Lake. With a menu designed to impress, Oakside showcases a delightful selection of small bites and appetizers like the Cajun Turkey Meatloaf Sliders and crispy Fried Calamari, setting the perfect tone for a memorable meal.

For entrées, indulge in their standout 16 oz. Bone-In Ribeye Steak or the delectable Filet Mignon, each expertly prepared to highlight rich flavors. Oakside also caters to vegetarian diners with enticing options like the Korean Beef Bowl made with meatless soy-based "beef."

This restaurant isn't just about great food; the atmosphere is equally inviting. Overlooking The Village, the two-story venue offers picturesque views and a welcoming vibe, making it an ideal spot to unwind after a day of hiking. Whether you're savoring a prickly pear margarita or sharing a Butcher pizza, Oakside transcends standard dining experiences, crafting an inviting haven for all.

Small Bites & Appetizers

  • Oakside Sliders

    Three Cajun Turkey Meatloaf with Monterey Jack cheese and white remoulade

    US$19.00
  • Oakside Silders

    Three Pulled Pork with coleslaw

    US$19.00
  • Fried Calamari*

    Panko breaded, served with lemon aioli and bloody mary cocktail sauce

    US$20.90
  • Chicken Wings

    Jumbo or boneless wings. Choice of: hot buffalo, garlic parmesan or mango habanero

    US$17.50
  • Truffle Fries

    Truffle oil tossed with parmesan and herbs, served with chipotle ketchup and garlic aioli

    US$12.50
  • Bruschetta

    Four toasted baguette slices topped with pesto, sliced tomato, melted fresh mozzarella, parsley, and an extra virgin olive oil drizzle

    US$15.00
  • Edamame

    Steamed soybeans with seasoned salt, sesame oil and soy sauce

    US$12.50
  • Fried Green Beans

    Seasoned, lightly battered crispy whole Petite green beans, served with a wasabi ranch dressing

    US$12.50
  • Spicy White Cheese Curds

    Lightly breaded, served with marinara and house-made ranch dressing

    US$12.50
  • Oakside Street Tacos

    Three Tempura Battered Cod with napa cabbage and cholulua crema

    US$17.00
  • Cowboy Bites

    Breaded and fried fritters filled with cream cheese, sweet corn, bacon and jalapeño peppers, served with BBQ aioli

    US$13.50
  • Loaded Potato Skins

    Topped with cheddar and mozzarella cheese, green onion, sour cream and applewood smoked bacon

    US$15.00
  • Roasted Brussel Sprouts*

    Topped with honey sriracha crema

    US$16.00
  • Onion Straws

    Tempura battered sliced onions, served with chipotle aioli

    US$12.50
  • Shrimp Cocktail

    Four jumbo shrimp, diced avocado and cocktail sauce over spring mix

    US$19.50
  • Ahi Poke

    Fresh yellowfin ahi seasoned with sesame seeds, sesame oil, soy sauce, crushed red pepper and green onion with diced avocado, garnished with microgreens and wonton crisps

    US$20.90
  • Shrimp Poke

    Cooked and chopped jumbo shrimp seasoned with sesame seeds, sesame oil, soy sauce, crushed red pepper and green onion with diced avocado, garnished with microgreens and wonton crisps

    US$23.00

Salads & Soups

  • House Salad

    Mixed greens, tomatoes, red onion, carrots and house-made croutons

    US$10.90
  • Roasted Beet & Blueberry Salad

    With goat cheese and candied walnuts on mixed greens with a honey dijon vinaigrette

    US$17.50
  • The Wedge

    Iceberg lettuce, tomatoes, bleu cheese crumbles, fried shallots and applewood smoked bacon, served with Stilton bleu cheese dressing and croutons

    US$14.50
  • Strawberry Avocado Salad*

    Fresh spinach with strawberries, avocado, goat cheese, candied almonds and poppyseed dressing

    US$17.50
  • Classic Caesar Salad

    Chopped romaine with parmesan cheese, classic Caesar dressing and house-made croutons

    US$14.00
  • Kale Apple Bacon Salad*

    Chopped kale, romaine, candied walnuts, dried cranberries, applewood smoked bacon, apples and feta cheese with apple cider vinaigrette

    US$17.50
  • French Onion Soup
    US$13.50
  • Soup & House Salad
    US$15.50
  • Soup of the Day
    US$9.50

Pizza 10"

  • Truffle Pizza

    Garlic cream sauce topped with wild mushrooms, truffle oil, mozzarella, parmesan, goat cheese, and fresh herbs

    US$22.00
  • 4 Cheese Pizza

    Marinara sauce, fresh mozzarella, gorgonzola, parmesan and gruyere cheese

    US$19.50
  • Lobster Pizza*

    Chunks of lobster, house-made pink vodka sauce, basil. tarragon, mozzarella, and parmesan cheese

    US$29.50
  • The Butcher Shop Pizza

    Marinara sauce, pepperoni, Cajun sausage, prosciutto, mozzarella, and parmesan cheese

    US$24.00

Flatbreads

  • Buffalo Style Flatbread

    House-made buffalo sauce topped with chicken breast, gruyere cheese, bleu cheese crumbles and red onion

    US$17.90
  • Creamy Chicken Alfredo Flatbread

    Alfredo sauce topped with chicken breast, mozzarella cheese, tarragon, basil, green onions and parmesan cheese

    US$17.90
  • Lobster Flatbread

    Chunks of lobster, house pink vodka sauce, basil, tarragon, mozzarella, and parmesan cheese

    US$25.00
  • Mushroom Truffle Flatbread

    Garlic cream sauce topped with wild mushrooms, truffle oil, mozzarella, parmesan and goat cheese with fresh herbs

    US$17.50
  • Veggie Pesto Flatbread

    Pesto sauce topped with fresh spinach, tomatoes, marinated artichoke hearts, mozzarella, parmesan and aged cheddar cheese

    US$17.50
  • The Butcher Shop Flatbread

    Marinara sauce, pepperoni, Cajun sausage, prosciutto, mozzarella and parmesan cheese

    US$20.00
  • Cheese Flatbread

    Marinara sauce, fresh mozzarella and parmesan cheese

    US$15.90

Loaded Tater Tots

  • Buffalo Style Hot Chicken Tater Tots

    Topped with grilled chicken, house-made buffalo sauce, mozzarella, cheddar and Monterey jack cheese, green onion, and house-made ranch dressing

    US$16.00
  • Mac & Cheese Tater Tots*

    Smothered with house-made mac & cheese and topped with applewood smoked bacon

    US$16.00
  • Pulled Pork Tater Tots

    Slow roasted pulled pork, BBQ sauce, coleslaw, pickles, and green onion

    US$16.00
  • Loaded Baked Potato Tater Tots*

    Melted cheddar and mozzarella cheese covered with sour cream, applewood smoked bacon, and green onion

    US$16.00

Sandwiches

  • Truffle Grilled Cheese*

    Monterey Jack and brie cheese, truffle oil, applewood smoked bacon and fig jam on grilled sourdough bread

    US$19.50
  • Pulled Pork Sandwich

    Slow roasted BBQ pulled pork, coleslaw and Tempura battered onions straws on a brioche bun

    US$20.50
  • French Dip

    Thinly sliced roast beef, provolone cheese, and caramelized onions on toasted ciabatta, served with horseradish cream sauce and au jus

    US$20.50
  • Waldorf Chicken Salad Sandwich

    Diced chicken breast, sweet red grapes, walnuts, celery, green onions, mayonnaise, fresh dill, romaine lettuce and tomato on grilled sourdough bread

    US$17.50
  • Buffalo Chicken Sandwich

    Chicken breast topped with buffalo sauce, provolone cheese, caramelized onions, iceberg lettuce and tomato on a brioche bun

    US$19.50
  • Santa Fe Chicken Sandwich

    Grilled blackened chicken breast topped with swiss cheese, ortega chile, iceberg lettuce, tomato, red onion and Santa Fe sauce on a brioche bun

    US$19.50

Burgers

  • Chopped American Wagyu Steak Burger*

    Half pound patty with caramelized onion, iceberg lettuce, tomato, and house burger sauce on a brioche bun

    US$23.50
  • Black & Bleu Burger

    Pepper crusted half pound chopped angus beef patty with Stilton bleu cheese crumbles, iceberg lettuce, tomato, red onion and house burger sauce on a brioche bun

    US$22.50
  • Ahi Tuna Burger

    Pan seared filet of ahi tuna, prepared medium rare, topped with mixed greens, avocado and wasabi aioli on a brioche bun

    US$21.50
  • Oakside Burger*

    Half pound chopped angus beef patty topped with tempura battered onion straws, iceberg lettuce, tomato and house burger sauce on a brioche bun

    US$21.50
  • The Impossible Burger

    A plant based patty including wheat and potato protein, coconut and sunflower oil and the magic ingredient: Heme, an iron-containing molecule that emulates the smell and taste of real beef. Topped with iceberg lettuce, tomato, and red onion on a brioche bun

    US$21.50

Pasta Entrées

  • Mac & Cheese

    Cavatappi noodles with aged white cheddar, gruyere, mozzarella, parmesan, romano cheese and parsley

    US$17.50
  • Cappelini Pomodoro

    Angel hair pasta finished with fresh roma tomatoes, butter, garlic, basil, truffle oil, romano cheese and parsley

    US$19.50
  • Marinara & Meatballs

    Three large house-made meatballs over spaghetti and marinara sauce. Topped with romano cheese and parsley

    US$23.90
  • Chicken Mushroom Ravioli*

    Finished with a sage brown butter cream sauce. *Gluten Free *Garlic bread upon request

    US$20.00
  • Four Pan Seared Jumbo Sea Scallops*

    Served over a bed of creamy orzo pasta with goat cheese, mushrooms, and peas

    US$38.00

Entrées

  • 16 oz. Bone in Ribeye Steak

    Topped with smoked bleu cheese horseradish butter

    US$57.00
  • Beef Tornado*

    Two 3 oz. filet medallions with a portobello mushroom cap and gorgonzola cheese, finished with demi glaze

    US$59.00
  • 7oz. Skirt Steak

    Sweet and savory marinated, charbroiled and thinly sliced

    US$34.00
  • 8 oz. Filet Mignon

    Topped with herb compound butter

    US$54.00
  • 7oz. Lobster Tail

    Tender baked and served with clarified butter

    US$49.00
  • Baby Back Ribs

    Half rack of pork ribs slow roasted in our house-made BBQ sauce

    US$32.00
  • Ahi Steak

    Pepper and sesame crusted, prepared medium rare, served with yuzu and wasabi sauce

    US$31.50
  • Caribbean Jerk Spiced Filet of Alaskan Salmon

    Finished with a lemon dill Dijon cream sauce

    US$33.50
  • Macadamia Crusted Filet of Alaskan Halibut

    Finished with a passionfruit beurre blanc. Wild & fresh

    US$49.00
  • Fish & Chips

    Tempura battered filets of cod, served with house-made tarter sauce *Choose one additional side

    US$26.00
  • Chicken Scaloppini*

    Italian breadcrumb crusted chicken breast, finished with a white wine lemon caper sauce

    US$28.00
  • Oakside Chicken Cordon Bleu

    Prosciutto and Swiss cheese stuffed chicken breast, finished with a roasted garlic cream sauce *Please allow extra time

    US$35.00
  • Land & Sea

    6 oz. filet mignon topped with compound butter, served with a 7 oz. tender baked lobster tail with clarified butter

    US$87.00

Vegetarian Bowls

  • Korean *Beef Bowl

    *Meatless soy based vegetarian beef in a Korean style marinade with mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

    US$18.00
  • Teriyaki *Chicken Bowl

    *Meatless soy based vegetarian chicken in a teriyaki style marinade with mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

    US$18.00
  • Sweet Chili Thai Veggie Bowl

    Sweet chili thai sauce, mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

    US$17.50

Sides

  • Baked Potato
    US$6.50
  • Yukon Gold Mashed Potatoes
    US$6.50
  • Jasmine Rice
    US$5.50
  • Seasoned Julienne Fries
    US$6.50
  • Sweet Potato Fries
    US$6.50
  • Coleslaw
    US$5.50
  • Sautéed Cauliflower & Broccoli
    US$8.50
  • Sautéed White Corn
    US$7.50
  • Mac & Cheese
    US$9.00

Kids Menu

  • Spaghetti with Marinara
    US$12.50
  • Grilled Cheese & Fries
    US$12.50
  • Chicken Strips & Fries
    US$12.50

Desserts

  • Blueberry Cobbler White Chocolate Cheesecake

    Finished with pure whipped cream and white chocolate shavings

    US$11.00
  • Double Layer Red Velvet Cake

    Surrounded and topped with cream cheese icing and chocolate sprinkles

    US$11.00
  • Crispy Bread Pudding Bites

    Dipped in cinnamon sugar and served with whiskey sauce

    US$9.50
  • Big Cheesecake Brulee

    New York cheesecake dusted with powdered sugar and hand fired

    US$11.00
  • Chocolate Cake

    Five layers of dark, moist chocolate cake with silky smooth chocolate icing

    US$12.75
  • Oakie Dough*

    Fresh baked to order chocolate chip cookie, topped with a scoop of vanilla ice cream

    US$14.00